Gencives - Suppléments naturels Calivita en France - Ac-Zymes, Noni, Nopalin, Paraprotex

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Gencives

Ingredients contained in these products have a positive effect on the gums
* - The product available in the global Calivita International network. The product may not be available in all countries. Calivita products list is for informational purposes only! Represents the most appropriate supplements to support the body's functions for a given ailment. None of the products, or product ingredients referred to herein are intended to diagnose, treat, cure, or prevent any disease, or medical condition. No statement, claim, opinion or information relating to any product, or product ingredient is intended to be, nor should be construed as medical advice.

CoQ10 – It is effective even where we didn’t expect

You must already know how essential and outstanding the importance of coenzyme Q10 is in the prevention and treatment of cardiovascular diseases.
However, few people know that Q10 has a beneficent effect on almost all our organic systems. Let us give you
less known examples.

One characteristic of Q10 is that it can also be effective in treating gingivitis. Studies have highlighted that patients suffering from gingivitis have a deficiency of Q10, which gave the idea for researchers to perform targeted examinations. In an 8-week Japanese study, patients took 50 mg CoQ10 per day, after which the condition of patients suffering from serious gingivitis dramatically improved in 70 per cent of the cases, while the symptoms completely disappeared in the remaining 30 per cent.

Perhaps these results are not so surprising if we consider the effect mechanism of CoQ10
. On the one hand it is an extremely strong antioxidant so it protects our cells and all parts of them from harmful oxidation; on the other hand it has a key role in the processes through which the cells obtain energy so, after all, it is essential for the energy supply of the cells.

Sources:
Aspects Med 1997;18 S213-S219.
Matsumura, T., Saji, S., Nakamura, R. & Folkers, K. Int. J. Vitamin Nutr. 43, 537-548. (1973)

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